Starfish Deli Restaurant and Function Centre

LUNCH MENU

ENTREES

At Starfish Deli we do not split bills. Only one transaction and invoice per table. All prices are GST inclusive. A 15% surcharge applies on public holidays.

WOODFIRED, HOUSE BAKED BREADS – BAKED TO ORDER
herb and garlic oil / Murray River sea salt 6.5
18 month aged prosciutto 16.5
GARLIC + PARMESAN WOODFIRED PIZZA BREAD 10
w local mushrooms / red onion / fresh chilli +3
DIPS

roast pumpkin & cashew / beetroot & hommus / tzatziki / w woodfired garlic & rosemary crust 13

ORANGE + FENNEL MARINATED OLIVES
w woodfired garlic & rosemary crust 6.5

CLYDE RIVER ROCK OYSTERS (GF)
Ralph’s Sydney Rock Oysters – delivered by punt daily
natural 1/2 Doz 14.9 Doz 27.9
kilpatrick 1/2 Doz 18.5 Doz 29
duo of oysters – natural & kilpatrick 1/2 Doz 18.5 Doz 29

ANTIPASTO PLATTER
selection of meats / cheese / olives / woodfired bread 26

SHOALHAVEN MUSHROOM RISOTTO
local mushroom / spinach / caramelised onion / regiano parmesan E 18 / M 25

SALT + PEPPER SQUID
lightly fried / thai herbs / grilled lime / peanuts 17.5
main size served w chips 26

SANDWICHES

served w a little salad

SALAD SANDWICH

tomato / egg / lettuce / cucumber / mayo 8

BAGUETTE OF THE DAY
fillings vary daily – check out our special sheet 9.5

HAM PANINI
ham / brie / caramelised onion / spinach 9.5

CHICKEN + AVOCADO WRAP
chicken / avocado / spinach / aioli 8.5

MAINS

PULLED PORK BURGER
woodfired, slow cooked pork on a woodfired damper bun
saffron aioli / spinach / caramelised onion / chips 18.7

STARFISH BEEF BURGER
housemade beef pattie / maple glazed bacon / cos lettuce / tasty cheese
homemade ranch dressing / chips / salad / on a woodfired damper bun, baked daily 18.7

PENNE CON POLLO

chicken / bacon / mushrooms / spring onions / parmesan cheese sauce 19.5

SWEET SOY MEE-GORENG NOODLES
hokkien noodles / chicken / sambal / bean shoots / crispy shallots / sugar snap peas / coriander / chilli 19

PRAWN + CHORIZO LINGUINI
prawns / chorizo / tomato / basil 22

FISH + CHIPS SERVED W CHIPS / GREEN SALAD / REMOULADE
beer battered fish fillets 24.9 grilled fresh local (Narooma) swordfish 28

SEAFOOD SHARE PLATE
Clyde River oysters / smoked salmon / grilled garlic prawns
salt + pepper squid / grilled scallops in lemon butter / beer battered fish fillet
lemon wedge / remoulade / chips 59 FOR 2 PEOPLE
(GF) option +4

SALADS
GREEK SALAD (GF)
tomato / fetta / kalamata olives / cucumber / red onion / mixed leaves / extra virgin olive oil / lemon 12

CAESAR SALAD (GF)
cos lettuce / bacon / croutons / parmesan / caesar dressing 16
w roasted chicken breast 18.5

STICKY PORK + PRAWN SALAD (GF)
bean shoots / coriander / chilli / basil 19.9

THAI STYLE CHICKEN SALAD (GF)
bean shoots / crisp noodles / salad leaves / sweet chilli and lime dressing 18.5

S I D E S
POTATO WEDGES
sour cream / sweet chilli sauce 9.5

CHIPS 7

GREEN SALAD (GF)
mixed greens / sweet balsamic and olive oil dressing 7.5